pectin, esterified from citrus fruit
PECTIC ACID
CAS: 9046-40-6
Molecular Formula: C18H26O19
pectin, esterified from citrus fruit - Names and Identifiers
pectin, esterified from citrus fruit - Physico-chemical Properties
| Molecular Formula | C18H26O19 |
| Molar Mass | 546.38764 |
pectin, esterified from citrus fruit - Risk and Safety
| WGK Germany | 3 |
pectin, esterified from citrus fruit - References
| use | remove alkaline earth metals and heavy metal ions from wine. Used for X-ray diffraction analysis of pectic acid. |
Last Update：2024-04-09 21:54:55
